Adding some extra chips to the smoker, and some extra coals on the barbecue, it’s a Supercharged edition of Burnt Ends Blended Whiskey!  Inspired by the charred, meaty deliciousness of the barbecued burnt ends that you’d find served up by the pitmasters of USA barbecue joints, this smoky, meaty blend is built upon a combo of American rye whiskey and peated, sherry-finished Islay single malt Scotch.

It doesn’t stop there though, there’s something extra in this secret marinade. Oh wait, it’s not a secret at all, the splendidly smoky blend has been supercharged with a good glug of well-aged, peaty Highland malt, and a generous splash of quality bourbon, adding some extra smoke and a lip-smacking dose of buttery charred corn to the mix.