Region:
Japanese Whisky

Nose: Fresh and fruity apples, pears, honeydew melon and strawberry, orange oil, malt sweetness and lemon cheesecake.

Palate: Smooth and creamy, roasted nuts, toffee apple, toasty malted cereal and vanilla fudge alongside a hint of barrel char, freshened up by juicy apples.

Finish: Buttery lemon shortbread sprinkled with sugar and vanilla pod.